Entrada Topical Term

Utilizado en 2 registros

001 - CONTROL NUMBER

• control field: 13185

003 - CONTROL NUMBER IDENTIFIER

• control field: gtgcusca

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20161024145209.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 161024|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: gtgcusca
• Transcribing agency: gtgcusca

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name as entry element: Carne de cerdo

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (gtgcusca)5834: Composition of foods; sausages and luncheon meats raw-processed-prepared, c1980.